炭火と釜戸 やま匠

炭火と釜戸 やま匠

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TEL 077-500-6183

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      • Homemade beef tendon curry set meal

        1800 yen(税込)

        Made with plenty of beef tendon.We have created a curry that is easy to eat while still having a hint of spice.

        1/10

        Homemade beef tendon curry set meal

        1800 yen(税込)

        Made with plenty of beef tendon.We have created a curry that is easy to eat while still having a hint of spice.

      • Grilled fish set meal

        1800 yen(税込)

        ・Grilled salted mackerel, Atka mackerel, grilled salted yellowtail, grilled miso-marinated Spanish mackerel, grilled salted Yamazaki red sea bream (subject to change depending on the season and availability)

        1/10

        Grilled fish set meal

        1800 yen(税込)

        ・Grilled salted mackerel, Atka mackerel, grilled salted yellowtail, grilled miso-marinated Spanish mackerel, grilled salted Yamazaki red sea bream (subject to change depending on the season and availability)

      • Unagiju Gozen

        4500 yen(税込)

        Made with domestically produced eel (from Aichi Prefecture).This reservation-only menu is grilled over charcoal and simmered in a sauce made with liver and bones.

        1/10

        Unagiju Gozen

        4500 yen(税込)

        Made with domestically produced eel (from Aichi Prefecture).This reservation-only menu is grilled over charcoal and simmered in a sauce made with liver and bones.

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    炭火と釜戸 やま匠

    すみびとかまど やましょう

    • 住所
      滋賀県草津市大路1-4-12 大丸ソイビル1階
    • アクセス
      Approximately 6 minutes walk from the East Exit of JR Kusatsu Station (Shiga)
    • 電話
      077-500-6183
    • 営業時間
      Monday to Sunday: 17:30~23:00 (Last orders for food 22:30, last orders for drinks 22:30) Day before public holiday: 17:30~23:00
    • 定休日
      Closed on Sundays (if the following Monday is a public holiday, open on Sunday)

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